Tag: dairy free
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Gingerbread
Gingerbread This gingerbread is made with fresh ginger. I adapted Maxie’s supper club’s fresh ginger cake recipe so it is gluten-free. You may be wondering if it is worth it to mince up all that ginger – I say yes! The fresh ginger flavor is incredible. If you buy more ginger than you need, finish…
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Butternut Squash Soup
Butternut Squash Soup Introductory Text This is a simple soup that comes together quickly, but the squash takes a while to roast and cool. The roasting can be done a day in advance if you are pressed for time in the evenings. Yield: 6-7 cups Ingredients: whole butternut squash (2-3 lbs)4 cups GF chicken broth,…
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Weeknight Chicken Noodle Soup
Weeknight Chicken Noodle Soup Around our house, this soup is the first line of defense against colds, headaches, and feeling under the weather. As soon as sniffles are heard, we gather the ingredients to get this soup going. I consider this a “weeknight” chicken soup because the broth is not based on a homemade chicken…
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Pico de Gallo
I’m not a fan of cilantro, and I really dislike raw tomatoes, so I was surprised by how much I like this pico de gallo. It tastes so fresh, and the lime juice makes it nice and zippy. It’s great on tortilla chips, or dump it on fish tacos and chicken fajitas. Half of a…
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Chocolate Walnut Cookies
Chocolate-Walnut Cookies This is François Payard’s recipe for a flour-less, butter-less cookie that has a delicious fudgy interior and a beautiful shiny exterior. The dough is not going to look like typical cookie dough. In fact, the first time my mother made this recipe, she thought the batter was such a sad prospect for cookies…
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Peanut Butter Cookies
Peanut Butter Cookies These peanut butter cookies are easy to make and don’t require any specialty flours. If you are making them for the Celiac in your life, and don’t keep a gluten free kitchen, I would recommend using fresh jars of peanut butter, and as always make sure all other ingredients are gluten free…
Cookie and Quilts 